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Teochew Fried Prawn Ball

Thread starter Hoca
Start date Dec 20, 2023

Hoca

Administrator

Staff member

Dec 20, 2023

There are many versions and variations of fried prawn balls and this Teochew Fried Prawn Ball is an easy-to-prepare recipe that requires very few ingredients.
The “secret” ingredient to making restaurant-quality prawn balls is pork fat. Yes, pork fat. Mixing just a tablespoon of it into the prawn paste is what makes this dish super delicious.

Continue reading Teochew Fried Prawn Ball at Bear Naked Food.

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